Located in the French Sector of Genève Aéroport, after security, this space brings together two concepts for a gourmet break before boarding.
It is divided into two complementary areas:
- Paul Le Café: The ideal place to enjoy hot or cold drinks, pastries and a fresh snacking offer, including sandwiches and salads, to eat in or take away.
- Comptoir Gourmand: An area 100% dedicated to quick purchases. Here you’ll find a wide selection of snacks and drinks to satisfy small cravings.
Functional and accessible, this dual outlet caters to every need: taking the time to enjoy a good coffee or making a last-minute express purchase before take-off.
